Whisk together the mayonnaise, tomato sauce, lemon juice, Tabasco and Worcestershire sauces. Veggie ‘Prawn’ Cocktail (dairy-free, egg-free, nut-free, soya-free, sesame-free, gluten-free, vegetarian and vegan) serves 2. Layer some sauce with shredded lettuce. As a vegan, I missed eating a classic prawn cocktail but I decided to reinvent it by using pink grapefuit to replace the prawns and adding avocado to make it more filling. Break the lettuces into individual leaves, … Once the prawns are cool to the touch, mix with the sauce. Learn how your comment data is processed. Heat a glug of oil in a pan over a high heat. To make the dressing, gently stir mayonnaise, Tabasco sauce, Worcestershire sauce, cayenne pepper, tomato sauce and a pinch of salt of pepper until combined and light … Mix well, taste for seasonings, and correct as needed. Mix the mayo, ketchup, Tabasco and sherry in a mixing bowl until well combined. Done. Place avocado slices in a bowl; season with salt and pepper. As an avid masterchef fan, I often get snippets of inspiration from the show, recipes that I’d like to make in a ‘friendly’ way or simply turn veggie. Garnish with paprika and serve. http://allrecipes.co.uk/video/{videoid}/{videotitle}, /recipe/52157/vegan--prawn--cocktail.aspx/photos/1. The Recipe: Vegan Mexican Shrimp Cocktail. Place avocado slices in a bowl; season with salt and pepper. Salt and pepper 45 min. Avocado would have been an obvious choice but I didn’t have any in, and they don’t seem to be at their best right now. Set aside. A classic dinner party starter, succulent prawns on a bed of crisp lettuce covered with a Marie-Rose sauce Stir the prawns into the sauce to serve. Enter your email address to follow this blog and receive notifications of new posts by email. Arrange the avoacdo in the glass and serve with a wedge of lemon. Please browse what is now several hundred recipes. So good that I fancy having another one already! Pile on top of the leaves. […], Do you cook cauliflower first?? All the recipes posted (unless stated) are my own creations. 7.5ml ground black pepper. The forerunner of the prawn cocktail – with a punchier sauce – was invented in California in the 19th century. 1 tbsp tomato ketchup. To make cocktail sauce: Mix vegan mayo, ketchup and vermouth together; season with salt and pepper. The mini tart shells are filled with Marie Rose sauce and shredded lettuce before being topped with sweet, juicy prawns dusted with crushed freeze-dried raspberries. ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. 2 ripe avocados- peeled, stoned and sliced. It seems totally silly when there isn’t a need or want for any more food, maybe it’s the desire to provide and be the best possible festive host – besides, whilst there may be no need, a starter is a rather pleasing addition to any fancy meal. Make the sauce up to a day ahead and keep covered in the fridge. Finish with a little more sauce, a sprinkle of cayenne pepper and garnish with lemon. Pour over the marie rose sauce and mix together well. I’d like to link it up on my blog if that’s ok? Marie Rose Sauce - A Classic Seafood Sauce | Greedy Gourmet Cut the avocado in half, remove the stone and score. Place the lettuce leaves into glasses; top with some avocado-grapefruit mixture and a spoonful of cocktail sauce. All recipes featured here are dairy, egg, and nut-free, thus 'accidentally' vegan, as my children are allergic to those. Season to taste, … Change ), You are commenting using your Twitter account. You can also cook the prawns under the grill and they'll be great. Prawn cocktail. In the end I opted for this knock-out combo of cannellini beans and tiny raw cauliflower florets – bingo, a perfect veggie prawn cocktail alternative. In another bowl, whisk together the soy milk, vinegar and VeganEgg. To add a bit of fishiness to the recipe I chopped up some roasted seaweed and added that to the cocktail. This site uses Akismet to reduce spam. made with lots of fresh garlic, olive oil, cherry tomatoes, dry white wine, fresh parsley and ground white pepper. In a small mixing bowl add all the ingredients and mix well. Stir in grapefruit segments and crumble nori on top. Put all ingredients except the vodka in a large jug. The idea of crisp little gem lettuce, a tangy, creamy Marie Rose sauce and some prawn replacement really appealed to me. If the mixture is too thick, add in a little more soymilk, and be sure not to overmix. Season to taste … Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. I know many veggies beg to differ, but that’s me, im not touching anything that pretends to be meat! Add the diced avocado, and then the prawns. View all posts by lucylox, I love this idea and will be giving this a try anything to get me eating cauliflower. 2 tbsp egg-free mayonnaise, Veganaise or Plamil is very good. I’ve got a prawn laksa recipe to post soon. 2-4 drops of Tabasco sauce. 2 -4 splashes veggie Worcestershire sauce. In those days it used to be something simple but really luscious, yet over the years it has suffered from some very poor adaptations, not least watery prawns and inferior sauces. Layer the cocktail glasses with the chopped cos lettuce and set aside. Drizzle with lemon juice. I’m a vegetarian so I want to eat vegetables not various starches and proteins processed into meat or fish form…. Change ), You are commenting using your Facebook account. Later during Prohibition, the redundant cocktail … Tofu may have worked but I thought it was probably a little too insipid. ( Log Out /  Advertisement. In one bowl, add the rice flour. Delia's Prawn Cocktail recipe. This marinade is meant to resemble the classic prawn cocktail sauce and it is so good! It immediately made me want to make a veggie version as I really enjoyed the classic when I was a fish eating child. I’d be delighted if you linked on your blog. Sorry, your blog cannot share posts by email. I thought long and hard about how to replace the prawns – it needed something with a similar-ish texture but I’m not a fan of fake fish or meat – I just don’t get it! To make cocktail sauce: Mix vegan mayo, ketchup and vermouth together; season with salt and pepper. ( Log Out /  Prawn cocktail! Juicy shrimp & prawns, bedded in a fresh green salad, dressed in tangy pink sauce. mix the tofu together with the thousand island dressing and portion the mixture evenly into the cocktail glasses. My aim is to recreate any dish, even what seems impossible, but free of the ingredients we can't have, and log my exploits here. … (dairy-free, egg-free, nut-free, soya-free, sesame-free, gluten-free, vegetarian and vegan), 2 tbsp egg-free mayonnaise, Veganaise or Plamil is very good, 2 -4 splashes veggie Worcestershire sauce, Little gem leave to fill the glasses, bowls, 3 large cauliflower florets, cur into small pieces, 1/3 cup cannellini beans, drainesprinkle of cayenne pepper, Welcome. ( Log Out /  Vegan . Annie's makes a good worcestershire sauce but Kroger brand is Vegan. No instructions, Hi Robyn it’s raw cauliflower but you could toast the florets if you prefer 😀. I'm a Cordon Bleu trained chef and mother with a passion for cooking vegetarian food. Post was not sent - check your email addresses! http://pinkiebag.com/. Try this spicy prawn cocktail recipe then check out our posh prawn and lobster cocktail and more Christmas starter ideas. Sprinkle with cayenne pepper and garnish with a lemon wedge. The traditional prawn cocktail sauce provides a light and tasty topping for this prawn dish, packed with fresh seafood, ripe avocado and crisp gem lettuce. Recipe by: ... use small sweet prawns where possible and serve them on lettuce with tomato sauce and Tabasco. Welcome. Go retro with a prawn cocktail. Divide lettuce among 4 plates, squeeze 2 lemon wedges over and drizzle with oil. All recipes featured here are dairy, egg, and nut-free, thus 'accidentally' vegan, as my children are allergic to those. I'm a Cordon Bleu trained chef and mother with a passion for cooking vegetarian food. Hope you enjoy it as much as we do. A seafood recipe for a classic Christmas day starter. I used artichoke hearts, because I couldn't find any hearts of palm and I was happy with the results. 7.5ml lemon juice (recipe in mixers) 30ml vegan Worcestershire sauce (recipe in sauces) 2ml chilli sauce (recipe in sauces) 2ml tabasco sauce (recipe in sauces) 5ml celery salt. Taste and add more of what you fancy to make it perfect for you. Season with plenty of black pepper. This classic 70s dish has stood the test of time and makes a crowd-pleasing starter at Christmas or at a dinner party. Ideally I think a combination of both would work better. Toss the prawns for 3 to 4 minutes, or till Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Reddit (Opens in new window), Click to share on WhatsApp (Opens in new window), Click to email this to a friend (Opens in new window), Click to share on Tumblr (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on LinkedIn (Opens in new window), Cauliflower cocktail, aka veggie ‘prawn’ cocktail, View Lucy's Friendly Foods’s profile on Facebook, View lucysfriendlyfoods@parrlox’s profile on Pinterest, Best Vegan Recipes for Christmas Dinner - Vegan by Nicole, Pomegranate and Grenadine Pâte de Fruits (Fruit Jellies), Mini Christmas Muffins (with a mince pie version), Follow Lucy's Friendly Foods on WordPress.com. Change ), You are commenting using your Google account. Crush and add the garlic, then stir in 1 pinch of cayenne pepper and the tiger prawns (you can butterfly them first if you like). My aim is to recreate any dish, even what seems impossible, but free of the ingredients we can't have, and log my exploits here. Peel all but four of the prawns (reserve these for the tops). Line the cocktail glasses with the baby gem lettuce leaves, Toss the cauliflower and beans in the Marie Rose sauce until they are well coated. So here, in all its former glory, is a starter quite definitely for the new millennium! Please browse what is now several hundred recipes. I’ll be turning into a (fish free) prawn at this rate. Sprinkle your prawn cocktail pasta with lemon juice and served on a bed of linguine pasta, for a dinner-time recipe that is full of flavour. Posted on December 29, 2015December 29, 2015. Line 6 cocktail glasses with avocado … Change ). This recipe is part of my 1960s revival menu. I used this Classic Prawn Cocktail recipe from the BBC Good Food website, although I left out the Worcestershire Sauce as I couldn’t find my vegetarian one in the cupboard. Vermouth together ; season with salt and pepper day ahead and keep covered the! And it is so good that I fancy having another one already are! And it is so good that I fancy having another one already rice flour Google. Ingredients and mix together ©2020 Allrecipes.com, Inc. 2 ripe avocados- peeled, stoned and sliced it. Glory, is a starter quite definitely vegan prawn cocktail sauce recipe the new millennium, Hi Robyn it’s raw cauliflower but could. Glasses ; top with some avocado-grapefruit mixture and a spoonful of cocktail sauce i’d like to link it on., is a starter quite definitely for the new millennium the florets if you prefer 😀 and! Meant to resemble the classic prawn cocktail recipe then check Out our posh prawn and lobster cocktail more! 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